Vegetarian
Difficulty 1/52 servings7 ingredients
Crispy Gnocchi with Burst Cherry Tomatoes
Pan-fried gnocchi tossed with blistered cherry tomatoes, garlic, fresh basil, and torn mozzarella in one skillet.
Grain product
Gnocchi
Small Italian dumplings made from potato and wheat flour, sold fresh or shelf-stable and cooked by boiling or pan-frying.
✓ Vegetarian
- Default unit
- Grams (g)
- Aliases
- Potato Gnocchi, Gnocchi di Patate
- Allergens
- wheat
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