Broccoli Egg Fried Quinoa with Cheddar

Step by step

Method

1. 01

   Combine rinsed quinoa and water in a medium saucepan, bring to a boil, then cover and simmer on low heat for 15 minutes until liquid is absorbed. Fluff with a fork and let cool slightly.

2. 02

   Heat sesame oil in a large skillet or wok over medium-high heat.

3. 03

   Add chopped onion and minced garlic to the skillet, sautéing for 2 minutes until fragrant and softened.

4. 04

   Add broccoli florets and stir-fry for 3 to 4 minutes until tender-crisp.

5. 05

   Push the vegetables to one side of the pan, pour the beaten egg into the cleared space, and scramble until cooked through.

6. 06

   Add the cooked quinoa, soy sauce, salt, and black pepper, stirring everything together until well combined and heated through.

7. 07

   Remove from heat, sprinkle shredded cheddar cheese over the hot quinoa mixture, and cover for 1 to 2 minutes until melted before serving.