Corn Zucchini Cheddar Fritters

Step by step

Method

1. 01

   Grate the zucchini and squeeze out excess moisture thoroughly using a clean kitchen towel.

2. 02

   In a large bowl, combine the grated zucchini, corn, shredded cheddar cheese, egg, all-purpose flour, salt, and black pepper until a cohesive batter forms.

3. 03

   Heat olive oil in a large skillet over medium heat.

4. 04

   Scoop portions of batter into the skillet and gently press down with a spatula to form patties.

5. 05

   Fry for 3 to 4 minutes per side until golden brown and cooked through.

6. 06

   Transfer to a paper-towel-lined plate to drain before serving hot.