Curried Cauliflower Lentil Soup

Step by step

Method

1. 01

   Heat olive oil in a large soup pot over medium heat.

2. 02

   Add diced onion, carrot, and minced garlic, sautéing for 5 minutes until softened.

3. 03

   Stir in curry powder, salt, and black pepper, cooking for 1 minute until fragrant.

4. 04

   Add cauliflower florets, lentils, and vegetable broth, then bring the mixture to a boil.

5. 05

   Reduce heat to low, cover, and simmer for 20 to 25 minutes until lentils and cauliflower are tender.

6. 06

   Stir in coconut milk and simmer for an additional 3 minutes until heated through before serving.